Calamari Fritti

Fried Calamari served with salsa Americana

Antipasto Misto
For 2 or more

Grilled Shrimp, Calamari, Seafood Salad, Smoked Salmon, Prosciutto, Melon, Bocconcini Cheese, Tomato, Grilled Zucchini, Grilled Eggplant,
Pickled Vegetables, Olives and Roasted Peppers.

Tortino all’ Uovo

Ask you server about our quiche of the day
served with a house salad.

Spezzatino di Manzo

Braised beef and mushrooms served with mashed potato and fresh steamed vegetables

Trancio di Salmone

Grilled Fresh Atlantic filet of Salmon, served with your choice of one of ONE of the following sides either jasmine rice and vegetables, or caesar salad or house salad.

Bistecca Grigliata o con Peperonata

10oz Triple “A” New York Steak grilled with fresh rosemary
or topped with peppercorn sauce.

Fegato di Provimi

Calf liver topped with bacon and pearl onions in a white wine sauce.

Petto di Pollo

Pan seared boneless Chicken Breast topped with a sherry wine reduction,
scented with thyme, rosemary and sage.

Vitello Funghi Freschi

Veal Scallopine with assorted mushrooms in a white wine fresh herb sauce.

Vitello alla Parmigiana or Pollo Parmigiana

Breaded Veal or breaded Chicken topped with mozzarella cheese and tomato sauce.